Wild Turkey 8/101 1991

From a golden era of bourbon, this 1983 Wild Turkey 8-Year-Old 101 Proof offers a glimpse into distilling history. Its deep amber hue and rich aroma hint at the complex tapestry of flavors awaiting. Bottled at a legendary proof point, this is a true connoisseur's pour, showcasing the mastery of aged Kentucky Straight Bourbon.

Tasting Notes

Nose: A profound and complex nose immediately reveals classic Wild Turkey DNA, but with added layers of aged maturity. Dominant notes of rich caramel and vanilla bean intertwine with dried dark fruits like fig and apricot. Deeper sniffs uncover hints of leathery oak, subtle baking spices – cinnamon, nutmeg, and a whisper of clove – alongside a distinctive charred corn sweetness and a touch of tobacco leaf. There’s an underlying earthy rye spice and a pleasant hint of old library or antique furniture.

Palate: The palate arrives with an immediate warmth, full-bodied and impeccably balanced for 101 proof. Initial sweetness of maple syrup and butterscotch quickly gives way to a vibrant burst of spiced orange peel and candied cherry. The oak influence is prominent yet elegant, offering flavors of seasoned lumber, dark chocolate, and a pleasant tannic grip that never overpowers. Hints of roasted nuts, particularly pecan, and a persistent rye spice, reminiscent of black pepper and dill, add complexity. The mouthfeel is viscous and coating, a testament to its age and proof.

Finish: The finish is exceptionally long and evolving, a hallmark of well-aged Wild Turkey. It lingers with comforting warmth and a delightful interplay of sweet and spicy elements. Toasted oak and lingering vanilla give way to a crescendo of dry baking spices and a gentle, satisfying char. A hint of dark cocoa and a wisp of smoke persist, leaving a memory of sophisticated, mature bourbon that invites another sip. The characteristic Wild Turkey 'kick' is present but refined.

About the Distillery

Austin, Nichols, the parent company of Wild Turkey, has a storied history in American whiskey, establishing itself as a prominent bourbon producer. From its deep roots in Kentucky distilling, Wild Turkey has consistently crafted high-rye bourbons known for their full-bodied flavor and robust character, often bottled at its signature 101 proof.